Atlantic City never gets old. My friend and I visited there on Thursday for Bacon Week.. yum. The problem? We never ate any bacon-fail. I did however eat some delicious food, plus I got to spend time on the boardwalk in the beaming hot sun.
Lunch: Pastrami sandwich on rye with mustard. My motto: the fattier the better! From A Dam Good Deli in Tropicana
Dinner: Chicken fajitas with a side of mashed potatoes and broccoli (I know, how Mexican of me) from Rainforest Cafe
Of course you can't forget about the spinach and artichoke dip
Breakfast: Monkey bread and stuffed challah french toast from Teplitzky's